Welcome to the Debbie Dawtrey website. A catering consultant with extensive experience gained within the catering and hospitality industry.

Specialising in assessing and developing your catering or hospitality business to increase profitability with the ultimate aim of improving kitchen efficiency and performance, reducing wastage of stock, improvement in the quality of service and ensuring compliance with food safety legislation.

Wealth of Knowledge

Taking great pride in our ability to take a practical hands-on approach to each client’s individual requirements.Catering Consultants

Our wealth of industry knowledge along with our key skills and innovative thinking will be of huge benefit to your business.

Are You Looking for Help, Assistance or Advice?

With many contacts in the industry, together we can source the best solutions for your business.

Ideally positioned to provide a variety of solutions designed to benefit and enhance your business, we will be able to help you maximise your performance and reduce your costs with the minimum of effort.

If you need assistance with your catering, require a review of the services, support with budgets, achievement of food margins or simply support with operational procedure manuals and implementation, please call to discuss your requirements or use the enquiry form.

Kitchen Nightmares?

Do you have kitchen nightmares or simply need assistance to ensure your catering business is compliant? To arrange for an assessment of your catering premises or to provide assistance with management systems, risk assessments, safe systems of work, training, advice and support, please enquire for a no-obligation quotation.

Contact Us

It may be you simply need advice on a few aspects of your business to ensure compliance, or to focus on specific areas of your catering operation.  If you are about to set up a catering business or expand your operation, whatever the requirement please call 0772 0837466 or email dd@debbiedawtrey.co.uk for a no obligation quotation.

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